Professional Kitchen Archivi - Page 20 of 20

12 Oct

The names of the chips/french fries

Thursday January 12th, 2023
By Giulio Virduci

French fries, fries, chips, crisps, finger chips and what else… The thin-cut fried potatoes recipe is so controversial that, probably, ...

11 Oct

cateringequipment, Virdex News

Yet another reason to wash properly your hands…

Thursday January 12th, 2023
By Giulio Virduci

On the 2nd of July, Charles J. Guiteau, a schizophrenic and paranoid lawyer with delusions of grandeur, fires four shots at the US pres...

09 Oct

cateringequipment, Virdex News

The stories behind Carpaccio

Thursday January 12th, 2023
By Giulio Virduci

How many stories can stay behind a dish? Many, sometimes. Take Carpaccio, for instance. Thin slices of raw meat or fish, served wit...

07 Oct

cateringequipment, pizza, Virdex News

Your own dish!

Thursday January 12th, 2023
By Giulio Virduci

How cool would it be to have a dish named after yourself? John Montagu, 4th Earl of Sandwich, was obsessed with card games. It was s...

06 Oct

cateringequipment, Virdex News

Fancy a cocktail?

Thursday January 12th, 2023
By Giulio Virduci

Fancy a cocktail? And fancy to know where the name cocktail come from? Well, there are several theories.... Who says it is about th...

02 Oct

cateringequipment, Virdex News

The Mary’s bath

Thursday January 12th, 2023
By Giulio Virduci

If you're into cooking (either as a hobby or for work) you probably cook with a bain-marie on occasion. But have you ever wondered w...

02 Oct

cateringequipment, Virdex News

The day Ice-Cream was born

Thursday January 12th, 2023
By Giulio Virduci

Ice-cream... maybe one of the most powerful word to put a smile on kids, adults and elderly. But what's the origin of it? Well, t...

23 Sep

cateringequipment, pasta, Virdex News

Never a bad time for spaghetti!

Thursday January 12th, 2023
By Giulio Virduci

Have you ever heard of an Italian Punk-Rock Band named Skiantos? Well... if you're not italian, or not into punk, you might probably...

12 Feb

Virdex News

Energy Saving in Catering Business: Ventilation System

Thursday January 12th, 2023
By Giulio Virduci

As far as concerns the ventilation in Catering Equipment business, the EU Directive 2009/125/CE, also said ErP (Energy related Products...

12 Feb

Virdex News

Energy Saving in Catering Business

Thursday January 12th, 2023
By Giulio Virduci

An academical British study, Electricity use in the commercial Kitchen, conducted in 2013 and published in "International Journal...

Tag Archives: Professional Kitchen

The “Classic” Hood

Hoods and Fire Prevention

Open Doors in the Kitchen