10 Feb bakery, cateringequipment, Virdex News Bread, Dough and Cross Monday February 10th, 2025 By Giulio Virduci Facebook Twitter Email Pinterest linkedin If you were lucky enough to see Nonna at work while she was making bread or pizza, you would have noticed one thing: the cross carved i...Continue reading
13 Jun bakery, cateringequipment, Virdex News Bread upside down Tuesday June 13th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin There is a superstition regarding bread that seems to be common in Mediterranean countries: never put it upside down on the table. T...Continue reading
25 Jan cateringequipment, Virdex News How many types of bread? Wednesday January 25th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin How many types of bread are there in the world? Many, for sure. But no one seems to comment on the exact (or even approximate) numb...Continue reading
09 Dec cateringequipment, Virdex News Baguette’s heritage Wednesday January 25th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin Think of something that represents France. If not the first, at least the second or third thing will be the baguette. And in fact, t...Continue reading