Italiano
Negative pressure in the Kitchen
Imagine a medieval castle or a fortified city.
Picture those deep moats running along their entire circumference, as protection from e...
28
Jun
Tag Archives: cappe
25
Jun
Pizza and Particles
It is no coincidence that, wherever you are in Italy, lots of pizzerias display the "wood-fired pizza" sign outside.
The old school ...
21
Jun
Tubular Shelving and Aspiration
Speaking of factors that influence the capture capacity of a hood in a professional kitchen, there is one that we may define as counter...
14
Jun
Warewashing, Aspiration and Heat Recovery
All restaurants are equipped with a washing area.
First of all, the law requires it.
However, You wouldn't do good business serving f...
11
Jun
Vikings’Diet
Vikings, at least in medieval English texts, were portrayed as gluttonous people, fond of the pleasures of the table.
But the truth ...
29
May
Hoods, angles and Energy Saving
Can the shape of an extractor hood lead to energy savings?
Well, yes!
Computer simulation
At least according to various research a...
24
May
Aspiration, Kitchen and Cuisines
The capture efficiency of a hood can depend on several factors, as we have seen.
One of these, mentioned by several papers and scien...
22
May
Categories of Cooking Equipment
We have already talked extensively about how difficult it is to make calculations on the airflow in professional kitchens. And how thes...
17
May
Hoods, Church, Air and Candles
An old Sicilian proverb states:
"You need some wind in church, not so much to blow out the candles though!".
Ah, the old wisdom in sa...
14
May
Web Scraping and Smell in the Lounge Room
Do you run or work for a company that deals with air extraction for restaurants or catering businesses?
Do you want to know a way to g...
