09 Jun cateringequipment, Virdex News Potpourri, or “Rotten Pot” Friday June 9th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin Here we go: chicken with vegetable potpourri. Potpourri, what a catchy name, innit? That's right, I'm about to start a boring and...Continue reading
08 Jun cateringequipment, pizza, Virdex News Renaissance Pizza in Florence Thursday June 8th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin A medieval-style painting depicting gentlemen eating pizza in Renaissance Florence. Ok, yes, I asked AI to create it... And it al...Continue reading
06 Jun cateringequipment, pasta, pizza, Virdex News Eat, die, pay Tuesday June 6th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin This has got to be one of the most original restaurant marketing ideas I've ever seen... The New Zealand chain Hell Pizza, which has...Continue reading
05 Jun bakery, cateringequipment, pasta, Virdex News Is Story-telling supposed to tell the truth? The “Pinsa” case Monday June 5th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin Storytelling is a tool that is becoming increasingly popular in marketing. Briefly, it is the narration of facts or experiences, linked...Continue reading
31 May cateringequipment, pasta, Virdex News Speaking Macaronic Wednesday May 31st, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin Hey you, can you speak Macaronic? Ok, let's be more precise here: there is no such an idiom. However, there is the expression mac...Continue reading
25 May cateringequipment, pasta, Virdex News Al dente is better! Thursday May 25th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin How do you like your pasta cooked? Ok, tastes are subjective, of course. Still... Al dente has objective advantages. Just be carefu...Continue reading
24 May cateringequipment, pasta, Virdex News Sugar and Tomato Sauce Wednesday May 24th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin There's a trick that every Italian grandmother knows: add a teaspoon of sugar to tomato sauce, so that it doesn't have an aftertaste to...Continue reading
23 May cateringequipment, pasta, Virdex News Laughter, laughter, mom made gnocchi for supper! Friday June 16th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin There is an old Italian saying which reads: "Ridi ridi, che la mamma ha fatto gli gnocchi!". My attempt at a translation would be: ...Continue reading
22 May cateringequipment, Virdex News Bruschetta and Mediterranean Diet Monday May 22nd, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin A food which, despite its extreme simplicity, is depicted in the Mediterranean Diet is Bruschetta*. *Its correct pronunciation in It...Continue reading
16 May cateringequipment, Virdex News Vegan names Tuesday May 16th, 2023 By Giulio Virduci Facebook Twitter Email Pinterest linkedin The nomenclature of vegan dishes often recalls their meat-based "ancestors": vegan lasagna, vegan cheese, vegan egg salad etc... And...Continue reading