pasta Archivi - Page 3 of 4

07 Sep

Energy-saving and Pasta? Yes, but…

Thursday January 12th, 2023
By Giulio Virduci

When it comes to cooking, there is a practice of energy saving that, despite being quite simple, has never caught on too much: turning ...

02 Sep

cateringequipment, pasta, Virdex News

What’s good about wholemeal pasta

Thursday January 12th, 2023
By Giulio Virduci

Wholemeal pasta certainly has benefits, although sometimes one tends to exaggerate them. It has more fibers than ordinary "white" dr...

03 Aug

cateringequipment, pasta, Virdex News

The priest-chokers

Thursday January 12th, 2023
By Giulio Virduci

Fancy some priest-chokers? There are many types of pasta, with the most peculiar and imaginative names. But perhaps no one like the...

26 Jul

cateringequipment, pasta, Virdex News

Jefferson and his pasta-machine

Thursday January 12th, 2023
By Giulio Virduci

There is a quality that perhaps only few people know about Thomas Jefferson: he was a gourmet, passionate about cooking and good food...

14 Jul

cateringequipment, pasta, Virdex News

Pasta, water and salt

Thursday January 12th, 2023
By Giulio Virduci

How much salt should you put in the pasta water? The "1-10-100 rule” First thing first, a necessary premise: “gastronomy” is not an...

07 Apr

pasta, Virdex News

Different shape, different taste

Thursday January 12th, 2023
By Giulio Virduci

Let's try to answer one of the age-old questions that have long haunted food lovers all over the world: do different pasta shapes have ...

04 Apr

pasta, Virdex News

The Spaghetti-Breaker

Thursday January 12th, 2023
By Giulio Virduci

In the pic below, the most exclusive, brainy and unorthodox catering equipment ever created. Briefly said: it is a machine for break...

22 Jan

cateringequipment, pasta, Virdex News

King Lasagna

Thursday January 12th, 2023
By Giulio Virduci

Francis II of Bourbon was the last Monarch of the "Kingdom of the Two Siciles", the Reign located in the South of Italy, whose army and...

18 Dec

cateringequipment, pasta, Virdex News

The Spaghetti Tree

Thursday January 12th, 2023
By Giulio Virduci

On April Fool's Day 1957, the British BBC aired a fake documentary, set in Ticino (an Italian-speaking canton of Switzerland), showing ...

04 Dec

cateringequipment, pasta, Virdex News

Borgia’s tagliatelle

Thursday January 12th, 2023
By Giulio Virduci

Among all the characters of the Italian Renaissance, no one has been subject of so many rumours like Lucrezia Borgia. Illegitimate d...

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