Italiano
Fridgescaping
Being something of a boomer, there are several social trends I don’t understand.
Not least, that of Fridgescaping. Which would be, n...
26
Sep
cateringequipment
24
Sep
Two tricks for “figuring out” pasta
Hey Pasta Lovers!
Fancy two quick and simple tricks to test the quality of dried pasta?
1) Check the colour!
This must be a homogene...
16
Sep
Air extraction and burners
Are you planning to cook something on the open-burner range (either gas or electric)?
Well, know that, with just a little move, you ...
13
Sep
Slim Hood!
Wouldn't you love to escape to leave everything behind and move to a beautiful exotic island, perhaps in the tropics?
Well, I imagin...
10
Sep
Extractor islands
Wouldn't you love to escape to leave everything behind and move to a beautiful exotic island, perhaps in the tropics?
Well, I imagin...
30
Aug
Pareidolia, Seagulls and Extractor Hoods
Have you ever heard of pareidolia?
In a nutshell, it is a psychological phenomenon that causes us to see familiar shapes, such as an...
27
Aug
Lamps, Ozone and Titanium Dioxide
When discussing hoods with UV Lamp + Ozone technology, we should specify another crucial actor: Titanium Dioxide (TiO2).
Don't be fo...
19
Aug
Two Hood Types
There are a lot of extractor hoods, which can be categorized by shape, type of filtration, extraction method and more.
Nonetheless, ...
13
Aug
Brearley: the Father of Stainless Steel
Harry Brearley was a metallurgist, born and raised in Sheffield, UK between XIX and XX century.
He was taught this job by his father...
08
Aug
Hot Weather, and Compensated-flow hoods
Pretty damn hot, right?
Well, August is one of the hottest months of the year. Let's say we should have expected it a little!
Jok...
